Interdisciplinary
Sugar Glass | 2022
It is vital to isolate the sugar glass structure from moisture, to prevent the changing of its consistency. Therefore, by encapsulating them inside bell jars and accentuating the details using light from beneath, the artist envisions a scientific ambience where unknown organisms are being preserved. Displaying entities in this way not only highlights the characteristics of the material but also challenges the perception of time. Detached from its outer space, it seems like time functions differently inside the glass dome, decelerating the process of ageing and decomposition.